Join Maple Hospitality Group, where culinary excellence meets unparalleled hospitality. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, Maple Hospitality Group is building a portfolio of iconic dining and nightlife destinations across Chicago, Scottsdale, Dallas, Miami, Santa Barbara, Boston, and future growth markets. Our continued expansion requires visionary leadership that connects brand storytelling directly to revenue growth, guest loyalty, and market leadership.
Our culture is built on four core principles:
Position Summary
The Director of Marketing is an enterprise commercial leader responsible for building and executing a fully integrated marketing and revenue growth strategy across the Maple Hospitality Group portfolio. This role oversees brand marketing, digital performance, CRM, PR, and demand generation while also providing strategic oversight of event and partnership sales performance across markets.
The Director of Marketing ensures that marketing functions as a measurable revenue engine, aligning brand strategy, guest acquisition, private event sales, partnerships, and customer retention into one unified commercial ecosystem. The role partners closely with Operations, Finance, Culinary, and Development leadership to support new market launches, sustained EBITDA growth, and long-term brand equity.
Key Responsibilities:
Enterprise Commercial Strategy
Sales Enablement & Revenue Partnership
Brand Strategy & Portfolio Positioning
Digital, CRM, and Performance Marketing
Leadership & Organizational Development
Who We Are Looking For
Bachelor’s degree in marketing, Communications, Public Relations or related discipline.
6-10 years of experience in restaurant marketing with demonstrated success, preferably in restaurant or hospitality sector.
Demonstrated skills, knowledge and experience in the design and execution of marketing, communications, and media activities.
Bold executive leader who has the vision & drive to try new approaches based on a combination of data, experience and instincts.
Proven experience developing, inspiring, and activating teams to deliver best in class marketing messaging against key audiences.
Experience developing and managing budgets, and hiring, training, developing, supervising and appraising personnel.
Commitment to working with shared leadership and in cross-functional teams.
Professional, reliable, enthusiastic, self-reliant, self-motivated, and demonstrated ability to work well under pressure with all groups while addressing people courageously, directly, and candidly.
Ability to manage multiple projects at a time, and build strong, highly collaborative relationships.
Thorough knowledge of marketing strategies and tactics, preferably in a restaurant/hospitality environment.
Strong drive for success; continuous learning of new and improved marketing techniques.
Excellent business judgment and curiosity of the business environment.
Excellent communications skills, both verbal and written. Must be able to effectively communicate to a broad range of audiences, from restaurant personnel to c-level leaders.
Strong understanding of creative concepts and storytelling and how to engage consumers.
Proven experience in translating a brand vision and strategy into compelling customer communications.
Experience developing and leading a comprehensive multi-market, multi-product media and advertising plan for a major consumer brand
Understanding of metrics and ROI techniques for measuring media and communication effectiveness.
In depth understanding of customer perception and behavior and applying that to move the brand forward.
Proven success in developing impactful Social Media acquisition, advertising and community engagement programs.
This role requires
Ability to move about freely
Travel 50% of the time
In office position, traditional working hours, and days (M-F, 9:00 a.m. to 5 p.m.)
Complete position requirements in a fast-paced environment
Must be able to be stationary for extended periods of time in a seated position.
Local solo driver, with a pay of $0.63 - $0.74 cpm and 2,600 miles per week on average Lane will runIL, IN, WI, OH and MI. Drivers will haul groceries and they might face backhauls. No touch freight and back hauls may be drop&hook or live loads.
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